by Micki Oder | Dec 17, 2024 | March 30 at 11:30
Sunday Brunch – Sold Out Coffee, tea and 2 types of juice The inn's sourdough bread, homemade rye bread The pastry chef's scones with dark chocolate Croissant with roasted nuts The pastry chef's rhubarb pie served with hazelnuts and whipped crème fraîche Aabybro salted butter, seasonal...
