Bistro

Lunch

Sandwiches

THE HERRING

Christians Ø – Tomato – Smoked cheese – Pearl onions – Dill

135,-

THE FISH

Meunier-roasted plaice fillet – root vegetable remoulade – spinach – green tomato

185,-

POTATO

Potato – Fresh Cheese – Variations of Onion – Vesterhavsost

145,-

THE LION

Coarse Tatar – Shallot – Tomato – Black Pepper – Horseradish

165,-

THE BIRD

Chicken Salad – White Asparagus – Tarragon – Bacon

145,-

2 pcs. Sandwiches according to the chef's choice

265,-

Store Kro Classics

BOOKMAKER

Beef fillet – Pickled red onions – Horseradish cream – Tomato – Fries

225,-

BIG CROSS SHOOTING STAR

Breaded Plaice Fillet – Hand-Peeled Shrimp – Green Tomato – Blanquette 

225,-

SHRIMP TOAST

Stir-fried Shrimp – Citrus Mayo – Pickled Asparagus – Ramsons

225,-

Cheese & Sweets

Rhubarb – White Chocolate – Caramel – Pistachio

125,-

3 or 5 types of cheese – Compote – Crispy

125,-/165,-

Cake of the Day

75,-

Petit four

45,-

Evening

3-course menu

Salted Salmon – Pickled White Asparagus – Fresh Cheese – Macadamia – Horseradish

Beef – Spring Onions – Parsley – Black Garlic – Morel Sauce

Strawberry – Elderflower – Vanilla – Basil

475,-

Upgrade to 4 course menu + DKK. 50.00 per envelope – Risotto Bon Bon

Snacks

Tartar – Wonton – Black Pepper – Tomato

2 pieces 95,-

Scallop In Shell – Watermelon – Citrus

1 piece 125,-

Risotto Bon Bon – Blackfoot Ham – Truffle 

2 pieces 115,-

Appetizers

Stir-fried Crab – Grilled Peas – Green Strawberries – Citrus

175,-

Salted Salmon – Pickled White Asparagus – Fresh Cheese – Macadamia – Horseradish

165,-

Wagyu Carpaccio – Potato – West Sea Cheese – Olive Oil

195,-

Main courses

Halibut On Crouton – White Asparagus – Old Crunch – Chives

295,-

Beef – Spring Onions – Parsley – Black Garlic – Morel Sauce

285,-

Stuffed Chicken – Pistachio – Mushrooms – Blanquette Sauce

275,-

Ribeye 300g – Bearnaise – Red wine glaze – Fries

385,-

Additional purchases

Green Salad with Mustard Vinaigrette

45,-

Small Potatoes – Chives – Butter

45,-

Foie Gras

85,-

Cheeses & Desserts

Rhubarb – White Chocolate – Caramel – Pistachio

125,-

Strawberry – Elderflower – Vanilla – Basil

125,-

3 or 5 types of cheese – Sweet – Crispy

125,-/165,-

Petit Four
45,-

Wine

Champagne & sparkling

NV Champagne Grand Cru, Maison Bernard Remy DKK 145/795

NV Special Cuvée, Bollinger, Aÿ DKK 1195

2018 Blanc de Blanc, Thierry Fournier, Vallée Marne 1595 DKK

NV Crémant de Bourgogne “Prestige Brut, Maison Albert Sounit 105/595 DKK

NV Brut Rosé, Schramsberg Vineyards, CA DKK 895

White wine

FRANCE

Riesling "Classic", Famille Hugel, Alsace DKK 125/495

2021 Riesling Grand Cru, “Frankstein”, Charles Frey, Alsace DKK 895

Sancerre, Florian Mollet, Loire DKK 145/695

Pouilly-Fumé “Les Caillottes”, Jean Pabiot, Loire DKK 595

Chablis, Févre & Févre, Burgundy DKK 145/595

2023 Chablis 1st Cru “Fourchaume”, Maison Louis Jadot, Chablis DKK 895

2022 Meursault “Vieilles Vignes”, Domaine Vincent Girardin 1495 DKK

2020 Montagny 1st Cru “Vignes des 1928”, Maison Albert Sounit, Chalonnaise 1595 DKK

Bourgogne Blanc “Les Vignes de la Roche”, Domaine Albert Sounit DKK 595

2022 Chassagne-Montrachet, Bruno Colin 1595 DKK

Pouilly-Fuissé, Domaine JA Ferret, Mâconnais DKK 745

GERMANY

Riesling, Weingut Domdeschant Wernersches, Rheingau 125/545 DKK

ITALY

Pinot Grigio, Alois Lageder, Alto-Aldige DKK 495

Chardonnay “I Sistri”, Felsina, Tuscany DKK 595

USA

Chardonnay “Director's Cut”, Francis Ford Cappola, Sonoma DKK 175/795

Riesling “Eroica”, Dr. Loosen/erath, Washington DKK 695

NEW ZEALAND

Sauvignon Blanc, Cloudy Bay, Marlborough DKK 845

Rose

Pinot Noir Rosé, Montgravet, Pays d'Oc DKK 125/395

Rock Angel, Château d'Esclans, Côtes de Provence DKK 695

Red wine

FRANCE

2022 Gevrey-Chambertin “La Justice”, Jerome Galeyrand 1595 DKK

Santenay 1. Cru ”Maladière”, Domaine Prieur-Brunet DKK 695

2020 Nuits-Saint-Georges 1st Cru “Les Porêts”, Domaine Faiveley 1295 DKK

Burgundy Rouge “Cuvée Andrew”, Leymarie-Ceci DKK 125/595

Morning, Château des Jacques, Beaujolais DKK 495

Crozes-Hermitage “Les Meysonniers”, M. Chapoutier DKK 595

2022 Châteauneuf-du-Pape, Château Beaucastel 1295 DKK

2021 Château Cantemerle 5th Cru Classé, Haut-Médoc DKK 795

2020 Fleur de Pedesclaux, Pauillac DKK 895

2019 “Les Plantes”, Durfort-Vivens, Margaux DKK 995

2017 Château Larrivet Haut-Brion, Pessac-Leognan DKK 1195

Lalande de Pomerol, Château Moncets DKK 145/695

ITALY

Barbera d'Alba, Marziano Abbona, Piedmont DKK 125/495

2018/20 Barolo, Brovia, Piedmont DKK 1195

Ripasso Valpolicella “Il Sestante”, Tommasi, Veneto DKK 550

2015 Amarone della Valpolicella, Domini del Leone 1295 DKK

“IrRosso”, Casanova di Neri, Tuscany DKK 595

2019 Brunello di Montalcino, Verbena, Tuscany 1095 DKK

2019 Castello di Bolgheri Superiore, Tuscany 1395 DKK

SPAIN

2021 Laurel, Clos Erasmus, Priorat DKK 895

2022 PSI, Peter Sisseck, Ribera del Duero DKK 185/995

2022 Hacienda Monasterio 1095 DKK

GERMANY

Pinot Noir/Spätburgunder ”Zellertal”, Schwedhelm, Palatinate DKK 595

USA

2020 Cabernet Sauvignon “Artemis”, Stag's Leap, Napa 1495 DKK

Zinfandel, Brazin, Lodi DKK 545

Pinot Noir “Resplendent”, Erath, Oregon DKK 695

Cabernet Sauvignon “Cold Creek”, Chateau Ste. Michelle, Washington DKK 165/795

Dessert

Cuvée Virgine”, Château Les Arroucats, Sainte Croix du Mont DKK 125/395

Brachetto, Acquesi, Piedmont DKK 95/395

2020 Sauternes 1st Cru Classé, Château Coutet DKK 1195

Maury “Vin Doux Naturel”, Christophe Marin, Rousillon DKK 495

Ruby Port "The Royal Life Guard", Warre's 125/545 DKK

LBV, Warre's DKK 145/795

Tawny "Otima 20", Warre's DKK 165/895

Wine menu

3 glasses of wine menu DKK 395
4 glasses of wine menu DKK 495

With three hundred years of hosting, love stories and important family events behind us, we are proud to be able to welcome you to Fredensborg Store Kro.

Our bistro is inspired by Nordic cuisine with a touch of French elegance. Our head chef creates menus based on the season's fresh ingredients, which ensures pure flavors that reflect nature's gifts.

In our kitchen, we are dedicated to using the freshest ingredients and creating dishes that harmonize with both Nordic and French gastronomy. We like to use cream and butter to bind the flavors together and create unforgettable food experiences.

Whether you are visiting us for a relaxed overnight stay, a light lunch, a lovely dinner in our bistro, or to celebrate life's big events such as weddings, christenings or round birthdays, we strive to deliver the highest quality food to pamper your taste buds

Micki Øder McHale

Gourmet experiences in everyday life at Fredensborg Store Kro